
All prices are before taxes and as such are subject to applicable sales tax.
To download a copy of our menus, price lists, and rental agreements please see our DOWNLOADS page.
Hot BuffetsPricing is based on ONE plate per person; minimum 50 guests
PLEASE NOTE: Buffets, while served buffet style, are priced PER PLATE, one plate per confirmed guest. Seconds are not guaranteed but are at the discretion of Wedgewood Hall Management.
BASIC BUFFET
- Choose Two:
- $2.25 per plate per additional item
- Chicken:
- Sweet & Sour
- Mushroom Sauce with Gravy
- BBQ Quarter Chicken
- Beef:
- Roast beef au jus
- Baked Ham:
- Honey Mustard
- Pineapple
- Lasagna:
- Meat OR Vegetarian
- Choose One:
- $1.25 per plate per additional item
- Sides:
- Garlic Mashed Potato
- Oven Roast Potato
- Rice Pilaf
- Choose One:
- $1.25 per plate per additional item
- Salad:
- Garden
- Caesar
- also included:
- Hot Vegetable
- Rolls and butter
- Tea/coffee
- Chef’s Choice of Dessert
- $17.95
- per PLATE + taxes & gratuity
ASIAN-STYLE BUFFET
- Choose One:
- $1.25 per plate per additional item
- Appetizer:
- Egg Rolls with Plum Sauce
- Spring Rolls with Sweet Thai Chili Sauce
- Choose One:
- $2.25 per plate per additional item
- Meat:
- Lemon Chicken
- Sweet & Sour Chicken
- Ginger Beef
- Beef & Pepper Stir Fry
- Choose Two:
- $1.25 per plate per additional item
- Sides:
- Fried Rice
- Chow Mein
- Chinese Noodles with Vegetables
- Tossed Salad
- Broccoli Slaw
- also included:
- Tea/coffee
- Chef’s Choice of Dessert
- $17.95
- per PLATE + taxes & gratuity
BUFFET SPECIAL #1
- Includes:
- Chicken Caesar
- Roast Beef
- Baked Ham (Honey Mustard or Pineapple)
- Whipped Potatoes
- Gravy
- Hot Vegetable Medley
- Rolls and butter
- Tea/coffee
- Chef’s Choice of Dessert
- $18.95
- per PLATE + taxes & gratuity
BUFFET SPECIAL #2
- Includes:
- Prime Rib
- Roast Turkey
- Salmon
- Whipped Potatoes
- Stuffing OR Rice Pilaf
- Hot Vegetable Medley
- Rolls and butter
- Tea/coffee
- Chef’s Choice of Dessert
- $25.95
- per PLATE + taxes & gratuity
Cold BuffetsPricing is based on ONE plate per person
Salad BUFFET
- Choose Two:
- $1.25 per plate per additional item
- Salads:
- Garden
- Caesar
- Potato
- Pasta
- Broccoli
- Coleslaw
- Includes:
- Vegetable Tray
- Cheese & cracker Tray
- Rolls and Butter
- Add:
- Cold Meat Tray: $2.25 per serving
- Fruit Tray: $1.75 per serving
- Sweet Tray: $2.00 per serving
- Dessert Option: $1.75 per serving
- $11.95
- per PLATE + taxes & gratuity
Sandwich BUFFET
- Includes:
- Sandwiches
- Vegetable Tray
- Cheese & cracker Tray
- Rolls and Butter
- Add:
- Salad: $1.25 per serving
- Cold Meat Tray: $2.25 per serving
- Fruit Tray: $1.75 per serving
- Sweet Tray: $2.00 per serving
- Dessert Option: $1.75 per serving
- $12.95
- per PLATE + taxes & gratuity
Simple Finger Food BUFFET
- Cold Items:
- Vegetable Crudités w/ Dip
- Assorted Cheese & Crackers
- Fruit Tray
- Shrimp Surprise w/ Corn Chips
- Hot Items:
- Honey Garlic Cocktail Meatballs
- Spring Rolls w/ Plum or Sweet Thai Chili Sauce
- Sweet & Sour Chicken Bites
- $14.75
- per PLATE + taxes & gratuity
Elegant Finger Food BUFFET
- Cold Items:
- Vegetable Crudités w/ Dip
- Assorted Cheese & Crackers
- Smoked Salmon Canapes
- Bruschetta
- Hot Items:
- Bacon Wrapped Scallops
- Shrimp Purses
- Spanakopita
- Chicken Souvlaki
- $19.95
- per PLATE + taxes & gratuity
Served MealsPricing is per plate and does not include taxes or gratuity
Served Three-Course Dinner
- All meal choices include Garden or Caesar salad, Rice or choice of Potato (mashed,oven roast, baked), hot vegetable, rolls & butter, tea/coffee, dessert
- Chicken Breast$17.25
- Lemon
- Sweet & Sour
- Mushroom
- Gravy
- Baked Ham$17.25
- Honey Mustard
- Pineapple
- Roast Beef$17.95
- Salmon Filet$18.95
- Roast Turkey$19.95
- Prime Rib$23.95
- See desserts menu below for dessert options
Served Main Only
- All meal choices include Rice or choice of Potato (mashed, oven roast, baked), hot vegetable, rolls & butter, tea/coffee
- Chicken Breast$14.25
- Lemon
- Sweet & Sour
- Mushroom
- Gravy
- Baked Ham$14.25
- Honey Mustard
- Pineapple
- Roast Beef$15.25
- Additional Courses
- Garden OR Caesar Salad $1.50 per plate
- Dessert $1.75-$2.50 per plate
TRAYS AND DESSERTSAdd to Your Meal
Trays and Punch
- Sandwich Tray$54.95
- 15 people
- Wrap Tray$59.95
- 15 people
- Vegetable Tray w/ Dip$54.95
- 40 people
- Fruit Tray$54.95
- 40 people
- Cheese and Cracker Tray$65.95
- 40 people
- Sweet Tray$52.95
- 24 people
- Assorted Cookies$1.75
- per person
- Punch (non-alcoholic)$35.95
- 50-60 people
Dessert Options
- Cake:
- Choose One:
- $1.75 per serving
- Strawberry Cream Cake
- Black Forest Cake
- Frosted Brownie
- Home-style Carrot Cake
- Crisp/Cobbler:
- Choose One:
- $1.75 per serving
- Apple Crisp
- Blueberry Crisp
- Wild Berry Cobbler
- Pie:
- Choose One:
- $1.75 per serving
- Apple
- Strawberry Rhubarb
- Pumpkin
- Cheesecake:
- Choose One:
- $2.50 per serving
- Blueberry
- Cherry
- Dessert Buffet
- Choice of three desserts
- $4.50 per serving
- Sweet Trays
- Assorted squares and sweets
- $2.20 per serving
Additional Services
- Cake Service
- Clients are welcome to provide their own wedding cake. We will cut & tray (see fee below**). Access to kitchen for non-personnel is prohibited.
- Artificial cake$50
- (includes topper)
- Slab cake – small$45
- Slab cake – medium$55
- Slab cake – large$65
- **Cake cut & tray$25
- Munchie Service
- Clients may provide PACKAGED munchies such as chips, nuts, pretzels, candy (no Cheezies or popcorn machines). We will provide bowls and service
- Munchie service$25
- up to 8 tables
- Munchie service$35
- 9 to 16 tables